Celebrate Thanksgiving in the heart of Jackson Hole with a special prix fixe dinner designed for warmth, flavor, and connection. Enjoy elevated seasonal dishes crafted by our culinary team, blending regional ingredients with festive inspiration.

Starters

(Choice of one)

Brussels Sprouts
White Balsamic Vinaigrette, Shaved Pecorino, Dried Cranberries, Pepitas

Turkey Confit Tamales
Confit Turkey Leg, Granny Smith Apple Salsa, Cashew Mole, Chipotle Crema, Micro Cilantro

Pork Buns
Braised Pork Belly, House Made Bun, Kimchi, Pickled Fresno Chile

Salads

(Choice of one)

Winter Squash Salad
Mixed Greens with Baby Kale, Roasted Butternut Squash, Herbed Goat Cheese, Roasted Pistachio, Pomegranate Seeds, Pickled Watermelon Radish, Cinnamon Tarragon Vinaigrette

House Salad
Mixed Greens With Roasted Corn, Heirloom Tomato, Cucumber, Pickled Onion, White Honey Balsamic Dressing, Herbed Goat Cheese

Caesar Salad
Romaine And Honey Gem Lettuce, Mixed Greens, Heirloom, Garlic Crumbs, Pecorino, Boquerones, Fried Capers

Entrees

(Choice of one)

Traditional Turkey
Turkey Breast, Sweet Potato Mash, Braised Winter Greens, Beef Tallow Stuffing, Mushroom Gravy

Festive Ribeye Plate
Grilled Ribeye finished with Herbed Butter, Mashed Potatoes, Crispy Purple Potatoes, and Grilled Broccolini

Bison Brisket
Braised Bison Brisket, Elk Chorizo Winter Hash, Smoked Tomato Bourbon Glaze, Over Easy Duck Egg, Local Microgreens

Elk Bolognese
Elk, Bison, Wagyu, House Made Tomato Sauce, Pappardelle Pasta, Grilled Baguette, Grated Pecorino

Curried Rainbow Trout
Poblano and Bamboo Shoot Stuffed Grilled Trout, Green Curry Paste, Jasmine Rice, Thai Red Curry, Napa Kimchi, Smoked Marcona Almonds, Micro Cilantro

Sweet Corn Curry with Tofu (v)
Udon Noodles, Broccolini, Mushrooms, Carrots, Peppers, Corn, Coconut Milk, Scallion, Jalapeños, Sesame Seeds, Cilantro, Grilled Lime

Desserts

(Choice of one)

Pumpkin Cheesecake
Chocolate Flourless Cake
Jackson Donut Holes