Chef’s Table Private Dining

Held in our restaurant’s private dining room in Jackson, Wyoming, Chef’s Table is a unique and intimate culinary treat for dinner parties. Our Chef’s Table fine dining experience includes a tasting menu of 7 individually portioned items, including starters, salads, entrées and desserts, all for $110 per person. Reservations require a minimum of 4 people.

Reserve your evening at the Chef’s Table for memorable private dining. Please book 48 hours in advance.

Private Dining Jackson Hole - Chef's Table at Gather

Reserve your private Chef’s Table by emailing us at info@gatherjh.com or calling 307-264-1820.

CHEF’S TABLE MENU:

WYOMING TARTARE

Pecorino Bread Crumb, Caper Vinaigrette, Egg Yolk, Toast Points

BUFFALO FRIED OCTOPUS

Blue Cheese Risotto, Currant Jam, Crudite Salad


WATERMELON SALAD

Avocado Goat Cheese, Tequila Honey, Pistachio Praline, Panisse Croutons, English Cucumber GF*


VEGAN “PASTA”

Zucchini Angel Hair, Sesame Roasted Mushrooms, Nori Chips, Togarashi Cashews, Butternut Curry GF

FRUTTI DI MARRE

Pei Mussels, Seasonal Seafood, Lemon Caper Butter, Szechuan Fettuccine, Kalamata Tapenade

VENISON RACK

Cabot Cheddar and Farro Risotto, Smoked Apple and Beet Puree, Shaved Apple and Crispy Beets GF*


DESSERT

Chef’s Seasonal Offering

(subject to change)

Private Dining Room and Events

Our private dining room and restaurant are also available for rent to dinner parties and larger private events without the Chef’s Table dining option. Please contact management to discuss terms. Call 307.264.1820 or email info@gatherjh.com.